1 . Stage
For the filling, chop the greens and mix with cottage cheese, add milk, turmeric, garlic, salt and pepper passed through the press to taste.
2 . Stage
Make a deep cut in each chicken fillet to form a pocket. Stuff meat with stuffing.
3 . Stage
Spread each fillet with vegetable oil. Roll in breadcrumbs.
4 . Stage
Bake chicken fillet with cottage cheese and herbs at 200 degrees for 20 minutes, periodically pouring the juice that stood out.
5 . Stage