20.05.2020
5
Recipe information
Cooking:
1 hour 10 min.
Complexity:
Middle
Calorie content:
991.21
Carbohydrates:
5.62
Fats:
33.85
Squirrels:
142.92
Water:
6.12
Ingredients
Title Value
1. Chicken fillet 500 Column
2. Mushrooms 350 Column
3. Hard cheese 100 Column
4. Cream 10% 3 art. l
5. Bulb onions 1 PC.
6. Garlic 4 clove
7. Salt taste
8. Black pepper taste
Cooking

1. Stage

Fry medium-chopped mushrooms with finely chopped onions, add cream and cheese at the end of frying, add a little salt and pepper to it.

2. Stage

Cut the meat into slices and beat with a hammer, grate with salt and pepper with garlic. Put mushrooms in the middle and roll into a lump.

3. Stage

Grease coiled meat with vegetable oil and tightly wrapped in foil.

4. Stage

Bake until cooked for approximately 40 minutes. at 180 degrees.