Cut the chicken into slices, season with salt, pepper and loved spices.
Fry the meat in vegetable oil until golden brown.
Wash and chop the tomatoes and cucumbers, chop the green onion and parsley.
Rinse the lettuce leaves, tear a little with your hands and put on a plate, put chopped vegetables and meat on top, add salt to taste, pour olive oil and mix.
Hearty, tasty and healthy salad of chicken and fresh vegetables. Cooking such a salad is very simple and fairly quick, you can also add your favorite vegetables, such as sweet peppers or greens, to taste. This salad is great for dinner or lunch for the whole family. The meat should not be fried for a long time so that it remains juicy, the chicken can be safely replaced with turkey fillet.