1 . Stage
Wash the cherry plum well, put in sterile jars as tight as possible. Pour boiling water and let stand for 10 minutes.
2 . Stage
Pour the water from the cherry plum into the pan and add sugar, boil the syrup for 2 minutes.
3 . Stage
Pour cherry plum with syrup and roll up. Turn the lid down and cover with a blanket until it cools completely.
4 . Stage