1 . Stage
Wash the cherry, remove the seeds and add sugar, mix well and leave for half an hour to stand out juice.
2 . Stage
Sift flour into a bowl, make a deepening and break the egg, add salt, pour water and milk, and also add melted butter. Knead the dough, cover with a towel and leave to rest for 15 minutes.
3 . Stage
Drain the juice from the cherry. Roll out the dough, lay the petioles on one part of the dough.
4 . Stage
Cover the top with the second part of the dough and cut it with a special roller, and you can also cut it with an ordinary knife and then blind the edges or make dumplings in a way convenient for you.
5 . Stage
Boil 3 liters. water, salt a little, bring to a boil and lower the prepared dumplings. Cook after boiling for 4 minutes.
6 . Stage
Drain and sprinkle dumplings with butter, serve with sour cream.
7 . Stage
8 . Stage
Cherry dumplings are very tasty, juicy, aromatic and nourishing, you can serve ready-made dumplings sprinkled with sugar or sour cream. According to this recipe, you can cook dumplings with cherries. This dish is just a delight and for many, a taste from childhood. You can cook the dough according to your favorite and proven recipe.