Ingredients

Title Value
1. Chicken fillet 4 PC.
2. Bacon 4 slices
3. Mozzarella 300 Column
4. Seasoning barbecue 2 Tsp
5. Garlic 3 clove
6. Ground pepper taste
7. Salt taste

Cooking

1. Stage

In a large skillet over medium heat, cook bacon, flipping once, until crispy, about 8 minutes. Transfer to a paper towel–lined plate. Drain all but 2 tablespoons of bacon fat from the skillet.

2. Stage

Season chicken with salt and pepper. Return skillet to medium-high heat, add chicken and cook until golden and just cooked through, about 6 minutes per side.

1. Stage. Season chicken with salt and pepper. Return skillet to medium-high heat, add chicken and cook until golden and just cooked through, about 6 minutes per side.

3. Stage

Reduce heat to medium and sprinkle chicken with ranch seasoning and top with mozzarella. Cover the skillet and cook, until cheese is melted and bubbly, about 5 minutes.

1. Stage. Reduce heat to medium and sprinkle chicken with ranch seasoning and top with mozzarella. Cover the skillet and cook, until cheese is melted and bubbly, about 5 minutes.

4. Stage

Crumble and sprinkle bacon and chives on top before serving.

1. Stage. Crumble and sprinkle bacon and chives on top before serving.