Ingredients for - Cheesecake with Oreo cookies
How to cook deliciously - Cheesecake with Oreo cookies
1 . Stage
140 grams of cookies (break into pieces) and melted butter combine and grind with a food processor.
2 . Stage
The mixture should look like wet sand.
3 . Stage
Crumble it into the bottom of a mold (preferably a cake tin) or a pastry ring. Place in the refrigerator for 20 minutes.
4 . Stage
Soak the gelatin in 4 tablespoons of water for 10 minutes. I soaked it in 20% cream.
5 . Stage
Then heat it in the microwave for 1 minute at 300 watts.
6 . Stage
Melt the chocolate in a water bath or microwave for 2-3 minutes at 450W, stirring a couple of times.
7 . Stage
Place cottage cheese, cream and melted chocolate in the bowl of a blender.
8 . Stage
In the "Pulse" mode, combine everything until homogeneous. Add the gelatin and whisk well again.
9 . Stage
Pour crumbled cookies (2 pcs.) into the curd mass and mix.
10 . Stage
Place the mixture on top of the base and leave in the refrigerator for a few hours or overnight to harden the cheesecake.
11 . Stage
Remove the cheesecake carefully from the mold and decorate as you wish. I just put a little tangerine jam on top of the cheesecake.