21.05.2020
3
Recipe information
Cooking:
2 hour 7 min.
Complexity:
Middle
Calorie content:
2180.13
Carbohydrates:
20.86
Fats:
160.43
Squirrels:
165.21
Water:
329.27
Ingredients
Title Value
1. Hard cheese 500 Column
2. Ham 100 Column
3. Chicken egg 3 PC.
4. Champignon 300 Column
5. Parsley (greens) 3 art. l
6. Mayonnaise 4 art. l
7. Black pepper taste
8. Salt taste
9. Vegetable oil 1 art. l
Cooking

1. Stage

Wash the mushrooms, peel and cut into pieces. Then fry them in oil.

2. Stage

Hard boil the eggs and cut with the ham.

3. Stage

Combine the prepared ingredients, add green parsley, mayonnaise, season to taste and mix well.

4. Stage

Put a full piece of cheese for 20 minutes in hot water. Then remove and still warm roll on a thin layer.

5. Stage

Lubricate this rolled cheese with cooked minced meat and roll tightly.

6. Stage

Wrap the prepared roll in foil and put in the refrigerator for 2 hours.