Cheese curds

1 . Stage

Rub the soft butter with the semolina. Add the eggs, sugar, cottage cheese and starch. Mix everything well. (The cottage cheese must be pasty).

2 . Stage

Pour into the molds (you can take regular muffin molds). Melt the chocolate. Warm up the confit in the microwave, too.

3 . Stage

We make drops of jelly directly on the dough and use a toothpick to draw random strokes.

4 . Stage

Do the same with the chocolate. Place in a preheated oven up to 180 degrees for 30 minutes. Leave the finished cakes in the molds for 10 minutes. They may rise during baking, but then fall, no big deal.

5 . Stage

When they're cool, you can help yourself! Bon appetit!