Name: Cheese cakes on sour cream
Prep time: 20 min
Cook time: 20 min
Yield: 0
Ingredients: Sour cream 15% - 200 gram; Hard cheese - 200 gram; Chicken egg - 2 PC.; Flour - 3 tbsp; Greenery - 50 gram; Vegetable oil - for frying; Salt - taste

Ingredients for - Cheese cakes on sour cream

1. Sour cream 15% 200 gram

2. Hard cheese 200 gram

3. Chicken egg 2 PC.

4. Flour 3 tbsp

5. Greenery 50 gram

6. Vegetable oil for frying

7. Salt taste

How to cook deliciously - Cheese cakes on sour cream

1 . Stage

Beat eggs with salt in a blender bowl, then add sour cream and flour. Beat until smooth.

2 . Stage

Add the grated cheese and chopped herbs to the mass, mix until smooth.

3 . Stage

Heat a small amount of oil in a frying pan and pour a little dough, evenly spread over the pan like a pancake and fry on both sides until golden. Gently flip as the tortillas are very tender.

1. Stage. Cheese cakes on sour cream: Heat a small amount of oil in a frying pan and pour a little dough, evenly spread over the pan like a pancake and fry on both sides until golden. Gently flip as the tortillas are very tender.

4 . Stage

Let cool slightly and serve.

5 . Stage

Bon Appetit!!!

6 . Stage

Cheese cakes on sour cream are very tender, quite satisfying and tasty. To cook simply and quickly, such cakes can be served just for tea or as an addition to the first dishes. It is delicious hot and cold. If you wish, you can add quite a bit of garlic, it only add piquancy and a pleasant aroma to the cakes.