Ingredients

Title Value
1. Hard cheese 200 Column
2. Chicken egg 3 PC.
3. Garlic 3 clove
4. Flour 2 tbsp
5. Vegetable oil for frying
6. Salt taste

Cooking

1 . Stage

Grate the cheese, add eggs and salt to taste. Add minced garlic.

1. Stage. Grate the cheese, add eggs and salt to taste. Add minced garlic.

2 . Stage

Add the flour and knead the dough, it should be thick.

1. Stage. Add the flour and knead the dough, it should be thick.

3 . Stage

Form small balls from the finished dough and roll them in flour.

1. Stage. Form small balls from the finished dough and roll them in flour.

4 . Stage

Heat vegetable oil in a pan and add cheese balls . Fry until golden brown on both sides for about 4 minutes on each side.

1. Stage. Heat vegetable oil in a pan and add <strong>cheese balls</strong> . Fry until golden brown on both sides for about 4 minutes on each side.

5 . Stage

The cheese balls with garlic are ready, drain the fat and can be served.

1. Stage. <strong>The cheese balls with garlic</strong> are ready, drain the fat and can be served.

6 . Stage

Bon Appetit!!!