Ingredients

Title Value
1. Hard cheese 200 Column
2. Chicken egg 3 PC.
3. Garlic 3 clove
4. Flour 2 art. l
5. Vegetable oil for frying
6. Salt taste

Cooking

1. Stage

Grate the cheese, add eggs and salt to taste. Add minced garlic.

1. Stage. Grate the cheese, add eggs and salt to taste. Add minced garlic.

2. Stage

Add the flour and knead the dough, it should be thick.

1. Stage. Add the flour and knead the dough, it should be thick.

3. Stage

Form small balls from the finished dough and roll them in flour.

1. Stage. Form small balls from the finished dough and roll them in flour.

4. Stage

Heat vegetable oil in a pan and add cheese balls . Fry until golden brown on both sides for about 4 minutes on each side.

1. Stage. Heat vegetable oil in a pan and add <strong>cheese balls</strong> . Fry until golden brown on both sides for about 4 minutes on each side.

5. Stage

The cheese balls with garlic are ready, drain the fat and can be served.

1. Stage. <strong>The cheese balls with garlic</strong> are ready, drain the fat and can be served.

6. Stage

Bon Appetit!!!