Ingredients

Title Value
1. Hard cheese 500 Column
2. Chicken egg 4 PC.
3. Flour 6 art. l
4. Salt taste
5. Black pepper taste

Cooking

1. Stage

Mix cheese with flour and eggs.

2. Stage

Separate identical lumps from the resulting mass using a teaspoon, from which to roll balls.

3. Stage

Then roll in flour (shake off excess flour), put the finished balls on a board, then fry a large amount of vegetable oil or cooking oil, until golden brown.