Ingredients for - Cheese and cottage cheese pancakes

1. Cottage cheese 100 gram
2. Mozzarella 100 gram
3. Milk 350 Ml
4. Chicken egg 4 PC.
5. Salt taste
6. Flour 200 gram
7. Vegetable oil 3 tbsp

How to cook deliciously - Cheese and cottage cheese pancakes

1 . Stage

Rub the cottage cheese through a sieve.

1. Stage. Cheese and cottage cheese pancakes: Rub the cottage cheese through a sieve.

2 . Stage

Grate cheese on a fine grater.

1. Stage. Cheese and cottage cheese pancakes: Grate cheese on a fine grater.

3 . Stage

Add milk, eggs and salt to the cottage cheese. Stir.

1. Stage. Cheese and cottage cheese pancakes: Add milk, eggs and salt to the cottage cheese. Stir.

4 . Stage

Continuing to stir, sift in the flour.

1. Stage. Cheese and cottage cheese pancakes: Continuing to stir, sift in the flour.

5 . Stage

Add vegetable oil. Stir. Add cheese. Stir. The dough turns out pretty thick.

1. Stage. Cheese and cottage cheese pancakes: Add vegetable oil. Stir. Add cheese. Stir. The dough turns out pretty thick.

6 . Stage

Oil a hot frying pan with vegetable oil only for the first time. Pour in 1.5 to 2 small scoops of batter. Spread the batter evenly over the pan.

1. Stage. Cheese and cottage cheese pancakes: Oil a hot frying pan with vegetable oil only for the first time. Pour in 1.5 to 2 small scoops of batter. Spread the batter evenly over the pan.

7 . Stage

I fry the first side of the pancake for 1.5-2 minutes over medium heat, until the top side of the pancake is matte. I flip the pancake (it is easy to flip). I fry the second side of the pancake on medium heat for 30-40 seconds. I remove the pancake from the pan and continue frying until the batter runs out. I got 12 pancakes from the given amount of ingredients.

1. Stage. Cheese and cottage cheese pancakes: I fry the first side of the pancake for 1.5-2 minutes over medium heat, until the top side of the pancake is matte. I flip the pancake (it is easy to flip). I fry the second side of the pancake on medium heat for 30-40 seconds. I remove the pancake from the pan and continue frying until the batter runs out. I got 12 pancakes from the given amount of ingredients.

8 . Stage

I serve the pancakes with sour cream. The pancakes are incredibly tender and soft. And I wish you a good appetite, a good mood, and all the best!

1. Stage. Cheese and cottage cheese pancakes: I serve the pancakes with sour cream. The pancakes are incredibly tender and soft. And I wish you a good appetite, a good mood, and all the best!