20.05.2020
1
Recipe information
Cooking:
30 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
623.68
Carbohydrates:
22.14
Fats:
55.95
Squirrels:
14.6
Water:
174.15
Ingredients
Title Value
1. Mushrooms 500 Column
2. Bulb onions 200 Column
3. Garlic 3 clove
4. Vegetable oil 50 Ml
5. Spice taste
6. Salt taste
Cooking

1. Stage

Boil the mushrooms a little, chop the onion coarsely, finely chop the garlic and fry together with honey mushrooms in vegetable oil, season to taste.

2. Stage

Put the slightly cooled mushrooms in a blender and grind to a paste-like state.

3. Stage

Ready caviar from mushrooms . Such caviar can be rolled up, simply put hot in sterile jars and roll up.

4. Stage

Bon Appetit!!!