20.05.2020
2
Recipe information
Cooking:
40 min.
Complexity:
Easy
Calorie content:
1462.69
Carbohydrates:
25.04
Fats:
78.11
Squirrels:
57.35
Water:
7.31
Ingredients
Title Value
1. Potatoes 6 PC.
2. Fish 500 Column
3. Tomatoes 2 PC.
4. Bulb onions 1 PC.
5. Hard cheese 200 Column
6. Greenery 20 Column
7. Sour cream 15% 150 Ml
8. Salt taste
9. Black pepper taste
Cooking

1. Stage

Cut potatoes, tomatoes and onions into slices, fish slices. Put the potatoes in the baking dish first, then the onion and fish. Salt and pepper a little.

2. Stage

Slice the cheese, finely chop the greens. Grease the fish with sour cream 50 gr, then put the tomatoes and grease another 50 gr. sour cream.

3. Stage

Put the cheese and pour the rest of the sour cream.

4. Stage

Casserole with fish cook at 220 degrees 30 minutes.

5. Stage

Bon Appetit!!!