23.03.2021
57
Recipe information
Cooking:
20 min.
Complexity:
Easy
Calorie content:
0.12
Carbohydrates:
0.03
Water:
0.01
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Cooking
1 . Stage
Pass the carrots through a juicer. You should get 0.5 liters. juice.
2 . Stage
Add sugar to the juice and bring it to a boil. Once the sugar has completely dissolved, pour the juice into a sterile jar and roll up.
3 . Stage
Have a nice drink !!!
Pumpkin in syrup
views
: 102
date: 21.05.2020
Eggplant Salad for the Winter
views
: 205
date: 21.05.2020
Pickled Tomatoes Sweet Spicy
views
: 126
date: 21.05.2020
Apricot compote
views
: 109
date: 21.05.2020
Syrup Cherry
views
: 95
date: 21.05.2020
Eggplant caviar for the winter
views
: 195
date: 20.05.2020