Carp in milk onion sauce

1 . Stage

Clean the fish, cut into portions. Salt and pepper to taste, roll in flour.

2 . Stage

Fry the carp in vegetable oil until golden brown on both sides, then add the finely chopped onions and cook for a few more minutes.

3 . Stage

Pour in milk, cover and cook for 10 minutes, add a little salt and pepper.

4 . Stage

Serve the fish in a place with gravy.

5 . Stage

Bon Appetit!!!