Ingredients for - Caramel Bari

1. Caramel sweets 32 PC.
2. Cream 33% 5 tbsp
3. Flour 1 Art.
4. Hercules 1 Art.
5. Sugar 180 gram
6. Soda 1/2 Tsp
7. Salt 1/4 Tsp
8. Butter 180 gram
9. Chocolate 120 gram
10. Walnuts 120 gram

How to cook deliciously - Caramel Bari

1 . Stage

Preheat the oven to 175 degrees C. In a medium saucepan over low heat, melt the caramel and cream together, stirring until smooth.

1. Stage. Caramel Bari: Preheat the oven to 175 degrees C. In a medium saucepan over low heat, melt the caramel and cream together, stirring until smooth.

2 . Stage

In a medium bowl, combine flour, oatmeal, sugar, soda and salt. Add melted butter, mix everything well. Put half of the mixture in a baking dish and tamp well. Bake for 8 minutes.

1. Stage. Caramel Bari: In a medium bowl, combine flour, oatmeal, sugar, soda and salt. Add melted butter, mix everything well. Put half of the mixture in a baking dish and tamp well. Bake for 8 minutes.

3 . Stage

Remove from the oven and sprinkle with chocolate chips and walnuts. Pour the caramel mixture onto the top and then the remaining crumb. Return to oven and bake for another 12 minutes, cut into squares while warm.

1. Stage. Caramel Bari: Remove from the oven and sprinkle with chocolate chips and walnuts. Pour the caramel mixture onto the top and then the remaining crumb. Return to oven and bake for another 12 minutes, cut into squares while warm.

4 . Stage

Bon Appetit!!!