20.05.2020
4
Recipe information
Cooking:
25 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
927.48
Carbohydrates:
20.62
Fats:
54.39
Squirrels:
87.23
Water:
1.82
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Sweet red pepper | 2 PC. |
| 2. | Mozzarella | 300 Column |
| 3. | Cherry tomatoes | 400 Column |
| 4. | Olive oil | 3 art. l |
| 5. | Basil | 100 Column |
| 6. | Salt | taste |
| 7. | Black pepper | taste |
Cooking
1. Stage
Cut pepper into strips and fry in a dry pan.
2. Stage
Cut the cheese into thin slices. Tomatoes cut in half. Combine all the ingredients, salt, pepper and season with olive oil. Sprinkle with basil leaves before serving.
3. Stage
Bon Appetit!!!
Grilled Ratatouille Salad
views
: 7
date: 21.05.2020
Tomato Salad with Red Onion
views
: 17
date: 21.05.2020
Fresh and grilled vegetables salad
views
: 3
date: 21.05.2020
Squid and Mussel Salad
views
: 9
date: 21.05.2020
Korean carrot
views
: 9
date: 20.05.2020
Eggplant Salad
views
: 4
date: 20.05.2020