Ingredients for - Caprese salad with figs
4.
Jamon jerky 2 slice
9.
Pink Pepper 2 Tsp
How to cook deliciously - Caprese salad with figs
1 . Stage
Wash the tomatoes, figs and lettuce and pat dry. Cut figs and mozzarella into 0.5 cm slices.
2 . Stage
Pull the salad apart, place on the bottom of the plate, place the sliced figs and mozzarella on the lettuce.
3 . Stage
Slice the Parmesan with a vegetable peeler.
4 . Stage
Place the cherry tomatoes on top of the figs and mozzarella. Sprinkle the salad with finely chopped jamon or prosciutto, dress with perfect butter, drizzle with balsamic cream, sprinkle with Parmesan and garnish with basil leaves. Pepper with pink pepper. Enjoy!
Recipe information
Cooking:
7 min.
Servings per container:
2
Crispy Baked Chicken with Giardiniera
Preheat oven to 400 degrees F (200 degrees C). Pound c...
Two-Ingredient Dough Breadsticks
Preheat the oven to 375 degrees F (190 degrees C). Lin...
Easy Smoked Turkey
Rinse turkey and pat dry with paper towels. Combine sa...
Risotto alla Pavese
Pour vegetable broth into a large saucepan and bring t...
Macadamia Nut Crusted Tilapia
Preheat your oven's broiler. Line a baking sheet with...
Pantry Potatoes
Preheat oven to 375 degrees F (190 degrees C). Place p...
Lemon Chicken Thighs
Mix garlic, brown sugar, thyme, rosemary, allspice, sa...
Braid with roasted peppers and feta cheese
For the sourdough, mix the flour and yeast, add warm w...
Assorted salad for a buffet table
Ingredients for the mozzarella salad. Roast the pepper...
Puff bread
The recipe is very simple. Mix all the ingredients (ex...
Stuffed chicken shanks in green sauce
In the bowl of the combine, put the nuts, add the slic...
Romance Salad for two
Boil the prawns in shell and peel. Cut lettuce leaves....