Ingredients

Title Value
1. Canned tuna 180 Column
2. Boiled eggs 2 PC.
3. Cucumbers 100 Column
4. Olive oil 1 tbsp
5. Lemon juice 1 tbsp
6. Salt taste

Cooking

1 . Stage

Cucumbers cut the floor into circles.

1. Stage. Cucumbers cut the floor into circles.

2 . Stage

Cut the eggs into small slices.

1. Stage. Cut the eggs into small slices.

3 . Stage

Drain the liquid from the tuna and mash it with a fork.

1. Stage. Drain the liquid from the tuna and mash it with a fork.

4 . Stage

Season the salad with olive oil and lemon juice, salt to taste. Gently mix and serve.

1. Stage. Season the salad with olive oil and lemon juice, salt to taste. Gently mix and serve.

5 . Stage

Bon Appetit!!!

1. Stage. Bon Appetit!!!