Canned fish cutlets

1 . Stage

Finely chop the onion and fry until golden in vegetable oil. Add it to the rice. Take the fish in oil, mash it with a fork and add to the rice as well.

2 . Stage

Add the eggs, salt and pepper to taste and mix well.

3 . Stage

Make cutlets from minced meat and roll in flour.

4 . Stage

Fry in vegetable oil until golden brown on both sides.

5 . Stage

Bon Appetit!!!