Ingredients

Title Value
1. Chicken egg 2 PC.
2. Ham 50 Column
3. Hard cheese 50 Column
4. Milk 2 tbsp
5. Flour 1 tbsp
6. Spice taste
7. Salt taste
8. Vegetable oil for frying

Cooking

1 . Stage

Whip warm milk with eggs. Add spices, salt and flour. Mix well and let stand for 5 minutes.

1. Stage. Whip warm milk with eggs. Add spices, salt and flour. Mix well and let stand for 5 minutes.

2 . Stage

Cut the ham into cubes.

1. Stage. Cut the ham into cubes.

3 . Stage

Grease a frying pan with vegetable oil and pour the omelet. Sauté for about 3 minutes.

1. Stage. Grease a frying pan with vegetable oil and pour the omelet. Sauté for about 3 minutes.

4 . Stage

Then turn over and lay on one side the ham with grated cheese.

1. Stage. Then turn over and lay on one side the ham with grated cheese.

5 . Stage

Fold the omelet in half and fry on both sides for 2 minutes.

1. Stage. Fold the omelet in half and fry on both sides for 2 minutes.

6 . Stage

Serve hot, you can sprinkle with herbs.

1. Stage. Serve hot, you can sprinkle with herbs.

7 . Stage

Bon Appetit!!!