23.03.2021
56
Recipe information
Cooking:
15 min.
Servings per container:
1
Complexity:
Easy
Calorie content:
3.25
Carbohydrates:
0.03
Fats:
0.24
Squirrels:
0.25
Water:
0.3
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Chicken egg | 2 PC. |
| 2. | Ham | 50 Column |
| 3. | Hard cheese | 50 Column |
| 4. | Milk | 2 tbsp |
| 5. | Flour | 1 tbsp |
| 6. | Spice | taste |
| 7. | Salt | taste |
| 8. | Vegetable oil | for frying |
Cooking
1 . Stage
Whip warm milk with eggs. Add spices, salt and flour. Mix well and let stand for 5 minutes.
2 . Stage
Cut the ham into cubes.
3 . Stage
Grease a frying pan with vegetable oil and pour the omelet. Sauté for about 3 minutes.
4 . Stage
Then turn over and lay on one side the ham with grated cheese.
5 . Stage
Fold the omelet in half and fry on both sides for 2 minutes.
6 . Stage
Serve hot, you can sprinkle with herbs.
7 . Stage
Bon Appetit!!!
Stewed pork in a slow cooker
views
: 58
date: 20.05.2020
Grape jelly
views
: 14
date: 20.05.2020
Waffle cones with minced meat
views
: 138
date: 20.05.2020
Boiled pig with horseradish
views
: 68
date: 20.05.2020
Cream snack rolls
views
: 177
date: 20.05.2020
Fish soup
views
: 11
date: 20.05.2020
Thin pancakes in milk
views
: 97
date: 20.05.2020
Ham Chicken Rolls
views
: 49
date: 20.05.2020
Banana Smoothie with Chocolate
views
: 51
date: 20.05.2020
Finnish Spinach Soup
views
: 316
date: 21.05.2020
Carp in foil
views
: 125
date: 21.05.2020
Raspberry jam
views
: 24
date: 20.05.2020
Chicken Layer Cake
views
: 71
date: 20.05.2020
Cheese spirals
views
: 62
date: 20.05.2020
Jelly cake
views
: 79
date: 20.05.2020