Ingredients

Title Value
1. Avocado 1 PC.
2. Cucumbers 1 PC.
3. Crab meat 150 Column
4. Spicy sauce 2 Tsp
5. Mayonnaise 2 tbsp
6. Green onion (feather) 20 Column
7. Sesame for decoration
8. Soy sauce for filing
9. Lemon juice 2 tbsp
10. Salt taste
11. Ground pepper taste

Cooking

1 . Stage

Thinly sliced avocado then toss slices in lemon juice. Top each cucumber slice with avocado and season with salt and pepper.

2 . Stage

In a medium bowl, combine crabmeat, mayonnaise, Sriracha, and green onions. Season with salt and pepper, and squeeze more lemon juice into the mixture, if desired.

3 . Stage

Top each cucumber sliced with a small scoop of the crab mixture. Sprinkle sesame seeds over each serving. Serve with soy sauce.