Ingredients for - Cake Quick Solution

1. Main Cookie 1 kg
2. Main Curd 520 gram
3. Main Creamy 350 gram
4. Main Powdered sugar 100 gram
5. Decoration Chocolate dragees 100 gram
6. Decoration Cream 100 gram
7. Decoration Confectionery sprinkles 100 gram

How to cook deliciously - Cake Quick Solution

1 . Stage

Each cookie is smeared with the curd mass and placed vertically in the mold.

1. Stage. Cake Quick Solution: Each cookie is smeared with the curd mass and placed vertically in the mold.

2 . Stage

For the cream, whip the cream with powdered sugar until stiff peaks.

1. Stage. Cake Quick Solution: For the cream, whip the cream with powdered sugar until stiff peaks.

3 . Stage

Spread cream on the top of the cake and put the cake in the fridge for 3-5 hours (or overnight).

1. Stage. Cake Quick Solution: Spread cream on the top of the cake and put the cake in the fridge for 3-5 hours (or overnight).

4 . Stage

Let's get creative and decorate. I decorated it with chocolate jelly beans and sprinkles. I also had leftover whipped cream and I added cocoa, so I got chocolate cream and decorated the cake with it.

1. Stage. Cake Quick Solution: Let's get creative and decorate. I decorated it with chocolate jelly beans and sprinkles. I also had leftover whipped cream and I added cocoa, so I got chocolate cream and decorated the cake with it.