Ingredients for - Cajun Shrimp with Bell Peppers & Corn

1. Shrimp 700 gram
2. Olive oil 2 tbsp
3. Bulb onions 1/2 Art.
4. Garlic 2 clove
5. Bell pepper 2 PC.
6. Canned corn 2/3 Art.
7. Lemon juice 1 tbsp
8. Parsley (greens) 1 tbsp
9. Spice taste
10. Salt taste

How to cook deliciously - Cajun Shrimp with Bell Peppers & Corn

1 . Stage

In a large skillet, heat 1 tablespoon olive oil over medium heat. Add onion and bell peppers and sauté until tender, about 5 minutes. Stir in garlic and corn and cook for 1 minute more. Transfer vegetables to a bowl.

1. Stage. Cajun Shrimp with Bell Peppers & Corn: In a large skillet, heat 1 tablespoon olive oil over medium heat. Add onion and bell peppers and sauté until tender, about 5 minutes. Stir in garlic and corn and cook for 1 minute more. Transfer vegetables to a bowl.

2 . Stage

Add remaining 1 tablespoon oil to pan. Add shrimp in a single layer and season with salt, pepper and Cajun seasoning. Cook until pink, about 1 to 2 minutes per side.

1. Stage. Cajun Shrimp with Bell Peppers & Corn: Add remaining 1 tablespoon oil to pan. Add shrimp in a single layer and season with salt, pepper and Cajun seasoning. Cook until pink, about 1 to 2 minutes per side.

3 . Stage

Add vegetables and lemon juice and toss until combined. Garnish with parsley before serving.

1. Stage. Cajun Shrimp with Bell Peppers & Corn: Add vegetables and lemon juice and toss until combined. Garnish with parsley before serving.