20.05.2020
48
Recipe information
Cooking:
35 min.
Servings per container:
8
Complexity:
Easy
Calorie content:
1052.18
Carbohydrates:
90.19
Fats:
45.6
Squirrels:
79.63
Water:
301.2

Ingredients

Title Value
1. Lettuce 300 Column
2. Chicken fillet 3 PC.
3. Crackers 100 Column
4. Parmesan 100 Column
5. Tofu Sauce 300 Column
6. Garlic Sauce 6 clove
7. Capers Sauce 2 art. l
8. Lemon juice Sauce 0.5 art. l
9. Olive oil Sauce 0.5 art. l
10. Anchovies Sauce 4 PC.
11. Salt Sauce taste
12. Black pepper Sauce taste

Cooking

1. Stage

Season the meat to taste and fry whole in vegetable oil until cooked. Cool and cut as you like into small pieces.

1. Stage. Season the meat to taste and fry whole in vegetable oil until cooked. Cool and cut as you like into small pieces.

2. Stage

For the sauce, mix all the ingredients in a blender until smooth.

1. Stage. For the sauce, mix all the ingredients in a blender until smooth.

3. Stage

Wash, dry and break the salad with your hands. Put on a plate and pour a little sauce.

1. Stage. Wash, dry and break the salad with your hands. Put on a plate and pour a little sauce.

4. Stage

Put the meat out. Pour the sauce again.

1. Stage. Put the meat out. Pour the sauce again.

5. Stage

Then crackers, again a little sauce. And sprinkle with grated cheese. Caesar salad with tofu dressing is ready, serve immediately so that crackers are not soaked.

1. Stage. Then crackers, again a little sauce. And sprinkle with grated cheese. <strong>Caesar salad with tofu dressing is</strong> ready, serve immediately so that crackers are not soaked.

6. Stage

Bon Appetit!!!

7. Stage

Caesar salad with chicken and tofu dressing turns out to be very tasty, hearty and at the same time light. To make such a salad is quite simple, the most important thing in such a dish is a very tasty and original sauce which requires a set of special products and a little time to prepare. We also add Parmesan grated on top, it gives the salad a creamy flavor and perfectly complements all other ingredients.