20.05.2020
14
Recipe information
Cooking:
40 min.
Complexity:
Middle
Calorie content:
2189.79
Carbohydrates:
92.79
Fats:
140.04
Squirrels:
147.48
Water:
931.7

Ingredients

Title Value
1. White cabbage 600 Column
2. Flour 35 art. l
3. Chicken egg 3 PC.
4. Bulb onions 2 PC.
5. Carrot 3 PC.
6. Minced meat 600 Column
7. Hard cheese 150 Column
8. Mayonnaise 4 art. l
9. Vegetable oil for frying
10. Greenery 20 Column
11. Salt taste
12. Black pepper taste

Cooking

1. Stage

Finely chop the cabbage or chop in a blender. Add eggs, salt, pepper, spices to taste and flour. To mix everything. Bake pancakes in a pan, cool. Chop the onion, chop the carrot on a coarse grater - fry everything. Salt, pepper. Salt minced meat. Lubricate cabbage pancakes with raw minced meat, top with a layer of carrots and onions, herbs. Put everything on top of each other according to this principle. Put the cake on a baking sheet, grease with a mass of cheese and mayonnaise. Bake in the oven for 20 minutes at 180 C.