Ingredients

Title Value
1. Buckwheat noodles 1/2 Pack
2. Tomatoes 2 PC.
3. Teriyaki sauce 5 tbsp
4. Hard cheese 100 gram
5. Salted salmon 100 gram

Cooking

1 . Stage

Boil the noodles in salted water, rinse it under cold water. Add the grated cheese so that it melts a little in warm noodles.

1. Stage. Boil the noodles in salted water, rinse it under cold water. Add the grated cheese so that it melts a little in warm noodles.

2 . Stage

Cut the fish into slices.

1. Stage. Cut the fish into slices.

3 . Stage

Slice the tomatoes, you can use cherry tomatoes or ordinary.

1. Stage. Slice the tomatoes, you can use cherry tomatoes or ordinary.

4 . Stage

Combine all ingredients together, add teriyaki sauce and mix gently. Garnish with a Korean cucumber grated on a special carrot grater.

1. Stage. Combine all ingredients together, add teriyaki sauce and mix gently. Garnish with a Korean cucumber grated on a special carrot grater.

5 . Stage

Bon Appetit!!!

6 . Stage

A warm salad of buckwheat noodles with salmon and tomatoes is more reminiscent of not a salad, but a second dish. It is quite satisfying and tasty, tomatoes can also be fried in a pan with a small amount of oil, add a few cloves of garlic as well, then the salad will become not only tasty, but also fragrant and with a bright note. Cooking it is very simple and fairly quick.