20.05.2020
2
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
902.93
Carbohydrates:
41.35
Fats:
68.78
Squirrels:
32.13
Water:
18.12
Ingredients
Title Value
1. Buckwheat 1 Art.
2. Chicken egg 3 PC.
3. Hard cheese 100 Column
4. Bulb onions 1 PC.
5. Butter 50 Column
6. Salt taste
7. Black pepper taste
8. Flour 50 Column
Cooking

1. Stage

Chop and fry the onion in butter. Mix it with boiled buckwheat, grated cheese and eggs, salt and pepper to taste.

2. Stage

Mix everything well and make cutlets, roll in flour and fry on both sides.

3. Stage

Buckwheat cutlets are suitable for any side dish.

4. Stage

Bon Appetit!!!