Break dark chocolate, add butter and melt in a water bath.
Mix the butter with chocolate until smooth and add vodka.
Mix eggs with sugar, but do not need to beat.
Mix the eggs with chocolate and add the sifted flour.
Cut the banana into circles, and break the white chocolate into pieces. You can do without chocolate, and put a little more bananas.
Pour the finished dough into a baking dish covered with parchment and spread a little indenting the bananas with chocolate, alternating them in turn.
Bake brownies in a preheated oven to 180 degrees 35 minutes. If desired, sprinkle with powdered sugar.
Brownie with banana and chocolate is very tasty, rich and tender. Ready cake is perfect for a festive table or just for a family tea party. For cooking, you can use nuts with bananas or milk chocolate with various additives instead of white chocolate. If you want a more chocolate flavor then add some more cocoa.