Name: Broccoli Cream Soup
Prep time: 35 min
Cook time: 35 min
Yield: 4
Ingredients: Broccoli - 500 gram; Potatoes - 150 gram; Water - 500 Ml; Coconut milk - 100 Ml; Shrimp - taste; Salt - taste

Ingredients for - Broccoli Cream Soup

1. Broccoli 500 gram

2. Potatoes 150 gram

3. Water 500 Ml

4. Coconut milk 100 Ml

5. Shrimp taste

6. Salt taste

How to cook deliciously - Broccoli Cream Soup

1 . Stage

Peel the potatoes, cut them into cubes, put them in a pan and fill them with water so that they completely cover the potatoes and cook over high heat.

2 . Stage

Rinse the broccoli and add to the potatoes, you do not need to sort them into inflorescences. Cook until potatoes and cabbage are tender for about 25-30 minutes.

1. Stage. Broccoli Cream Soup: Rinse the broccoli and add to the potatoes, you do not need to sort them into inflorescences. Cook until potatoes and cabbage are tender for about 25-30 minutes.

3 . Stage

When the vegetables are cooked, beat them with a hand blender in a smoothie.

4 . Stage

Pour coconut milk into a saucepan and salt to taste, mix well.

5 . Stage

Before serving, add boiled peeled shrimp to each plate, but this is not necessary, they just will make your soup even tastier.

1. Stage. Broccoli Cream Soup: Before serving, add boiled peeled shrimp to each plate, but this is not necessary, they just will make your soup even tastier.

6 . Stage

Bon Appetit!!!

7 . Stage

Broccoli soup is very tasty, tender and beautiful. Coconut milk contains a lot of lauric acid, which helps lower blood cholesterol. The soup acquires a very delicate, creamy texture and a light nutty flavor thanks to coconut milk. Such a soup can be eaten during fasting, diets and served by vegetarians, it is perfect for children as well.