Ingredients

Title Value
1. Hard cheese 300 Column
2. Bacon 200 Column
3. Breadcrumbs 100 Column
4. Chicken egg 1 PC.
5. Flour 50 Column
6. Vegetable oil for frying

Cooking

1 . Stage

Cut the cheese into small cubes, roll in flour.

1. Stage. Cut the cheese into small cubes, roll in flour.

2 . Stage

Then wrap each piece of cheese with bacon and fix with a toothpick.

1. Stage. Then wrap each piece of cheese with bacon and fix with a toothpick.

3 . Stage

Roll in flour, then beaten egg and breadcrumbs.

1. Stage. Roll in flour, then beaten egg and breadcrumbs.

4 . Stage

Heat vegetable oil in a saucepan or deep-fried and fry cheese cubes in breading for about 5 minutes.

1. Stage. Heat vegetable oil in a saucepan or deep-fried and fry <strong>cheese cubes in breading for</strong> about 5 minutes.

5 . Stage

Breaded cheese cubes are ready, drain the fat and can be served.

1. Stage. <strong>Breaded cheese cubes</strong> are ready, drain the fat and can be served.

6 . Stage

Bon Appetit!!!