Ingredients for - Braised rabbit with potatoes
How to cook deliciously - Braised rabbit with potatoes
1 . Stage
Cut the rabbit into pieces, salt and fry in vegetable oil until golden brown. Cut the onions in half rings, carrots in circles, and potatoes in cubes.
2 . Stage
Fry the carrots and onions after the rabbit. Transfer meat to a cauldron, add potatoes and carrots with onions.
3 . Stage
Add garlic, water, salt and pepper to taste and simmer over low heat for 40 minutes.
4 . Stage
Bon Appetit!!!
Recipe information
Cooking:
50 min.
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