Name: Braised Beef with Orange
Prep time: 1 h
Cook time: 1 h
Yield: 4
Ingredients: Beef - 500 gram; Lemon - 1 PC.; Orange - 1 PC.; Garlic - 3 clove; Vegetable oil - for frying; Black pepper - taste; Salt - taste

Ingredients for - Braised Beef with Orange

1. Beef 500 gram

2. Lemon 1 PC.

3. Orange 1 PC.

4. Garlic 3 clove

5. Vegetable oil for frying

6. Black pepper taste

7. Salt taste

How to cook deliciously - Braised Beef with Orange

1 . Stage

Cut the meat into medium-sized pieces.

2 . Stage

Rinse fruits well in warm water. Remove the zest and squeeze the juice.

3 . Stage

Mix the juices in a deep bowl, add the garlic passed through the press and add the meat and leave to marinate for 15 minutes.

1. Stage. Braised Beef with Orange: Mix the juices in a deep bowl, add the garlic passed through the press and add the meat and leave to marinate for 15 minutes.

4 . Stage

Transfer the meat to a slightly oiled pan along with the marinade, add the zest and simmer for 30-40 minutes under low heat under a lid, at the end, salt and pepper to taste.

1. Stage. Braised Beef with Orange: Transfer the meat to a slightly oiled pan along with the marinade, add the zest and simmer for 30-40 minutes under low heat under a lid, at the end, salt and pepper to taste.

5 . Stage

Serve with any garnish.

6 . Stage

Bon Appetit!!!

7 . Stage

Braised Beef with Orange and lemon is very juicy, aromatic, tender and tasty. Cooking such a dish is quite simple and fast, it is perfect for any side dish. Take the lemon is not too big otherwise it may turn out a little sour or just use half the juice. I also recommend adding the zest not all the best, then add a little at the end because everyone has a different taste and the indicated amount may not suit everyone.