Fight off the breasts by putting them in a film or bag. Salt, sprinkle with your favorite herbs. Cut the cheese into cubes and wrap it in the breast.
Make a dough of medium density from eggs, flour and ground pepper, very well moisten the breast in batter.
Roll in breadcrumbs.
Fry the dull breast on all sides until rosy. Then pour a little water into the pan and simmer for 15 minutes under the lid.
A boring breast with cheese turns out to be juicy, satisfying and very tasty, you can choose cheese to your liking. To make the breast more tender, it must be beaten off with a hammer. Use your favorite spices to give the dish a unique taste and aroma. You can also bake such a breast in the oven then it will be not only tasty, but also useful since we will not use oil for cooking.