Ingredients for - Boiled pig with horseradish

1. Milk pig 1 PC.
2. Horseradish 200 gram
3. Vinegar 9% 50 Ml
4. Salt taste

How to cook deliciously - Boiled pig with horseradish

1 . Stage

Boil the prepared piglet in slightly salted water, you can add bay leaf and peppercorns as well. Cook 1-1.5 hours.

2 . Stage

Grate horseradish on a fine grater and mix with vinegar.

3 . Stage

Rub the finished piglet with horseradish and serve.