20.05.2020
37
Recipe information
Cooking:
2 hour 7 min.
Servings per container:
15
Complexity:
Easy
Calorie content:
16.03
Carbohydrates:
2.62
Fats:
0.08
Squirrels:
0.95
Water:
2.68

Ingredients

Title Value
1. Bulb onions 1 PC.
2. Beans 3 Art.
3. 1/2 PC.
4. Garlic 2 art. l
5. Salt 5 Tsp
6. Black pepper 1 Tsp
7. Caraway 1/8 Tsp
8. Water 9 Art.

Cooking

1. Stage

Place onions, washed beans, jalapenos, garlic, salt, pepper, caraway seeds and cook over low heat. Pour into water and stir. Boil for 8 hours, adding water as needed.

1. Stage. Place onions, washed beans, jalapenos, garlic, salt, pepper, caraway seeds and cook over low heat. Pour into water and stir. Boil for 8 hours, adding water as needed.

2. Stage

After the beans are cooked, strain leaving a liquid. Mash the beans with a potato press while adding the remaining liquid to achieve the desired consistency.

1. Stage. After the beans are cooked, strain leaving a liquid. Mash the beans with a potato press while adding the remaining liquid to achieve the desired consistency.

3. Stage

Bon Appetit!!!