Add vodka and Tabasco sauce to the meat broth.
Pour in lemon juice, add pepper to taste and tomato juice.
Mix well, preferably in a shaker. Put ice in a glass and pour in a cocktail, serve.
Cocktail Bloody bull with vodka is delicious, refreshing and light. To prepare such a drink is very simple and fast, it is great for any meat, especially barbecue, fish or just to cheer up in a big company. This cocktail perfectly combines all tastes, vodka is in perfect harmony with tomato juice, and Tabasco sauce and pepper gives the cocktail a pleasant taste and spicy aroma.