21.05.2020
102
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
1376.11
Carbohydrates:
10.11
Fats:
131.35
Squirrels:
39.11
Water:
222.86

Ingredients

Title Value
1. Champignon 200 Column
2. Potatoes 3 PC.
3. Chicken egg 3 PC.
4. Bulb onions 1 PC.
5. Hard cheese 100 Column
6. Vegetable oil 2 art. l
7. Mayonnaise 150 Column
8. Black pepper taste
9. Salt taste

Cooking

1. Stage

Boil potatoes and eggs until cooked.

1. Stage. Boil potatoes and eggs until cooked.

2. Stage

Finely chop the onion, fry in vegetable oil until soft and add sliced mushrooms. Sauté for a few more minutes.

1. Stage. Finely chop the onion, fry in vegetable oil until soft and add sliced mushrooms. Sauté for a few more minutes.

3. Stage

Divide the eggs into proteins and yolks, grate. Also grate potatoes and cheese.

1. Stage. Divide the eggs into proteins and yolks, grate. Also grate potatoes and cheese.

4. Stage

Now we collect the salad. The first layer is mushrooms with onions, mayonnaise, potatoes, mayonnaise, protein, mayonnaise, yolk, mayonnaise and cheese. Leave the salad for 1 hour so that it is saturated, decorate and serve.

1. Stage. Now we collect the salad. The first layer is mushrooms with onions, mayonnaise, potatoes, mayonnaise, protein, mayonnaise, yolk, mayonnaise and cheese. Leave the salad for 1 hour so that it is saturated, decorate and serve.

5. Stage

Bon Appetit!!!

6. Stage

Blizzard salad with mushrooms and cheese turns out to be very satisfying, tasty and tender. Cooking is quite simple and fast, it is perfect for any holiday table. For cooking, you can use your favorite mushrooms. Mushrooms go well with cheese and make the salad spicy and satisfying.