Ingredients for - Blackcurrant Ice Cream

1. Honey 50 gram
2. Bananas 1 PC.
3. Natural yogurt 250 gram
4. Black currant 350 gram

How to cook deliciously - Blackcurrant Ice Cream

1 . Stage

Flip the yogurt onto the cheesecloth to make the glass extra whey.

1. Stage. Blackcurrant Ice Cream: Flip the yogurt onto the cheesecloth to make the glass extra whey.

2 . Stage

Cook the currants over low heat for 5 minutes. Chill.

1. Stage. Blackcurrant Ice Cream: Cook the currants over low heat for 5 minutes. Chill.

3 . Stage

Whip a banana with a honey blender.

1. Stage. Blackcurrant Ice Cream: Whip a banana with a honey blender.

4 . Stage

Beat currants with a blender until smooth. Add yogurt to the currant and beat again.

1. Stage. Blackcurrant Ice Cream: Beat currants with a blender until smooth. Add yogurt to the currant and beat again.

5 . Stage

Pour the ice cream into the cups and insert the sticks. Refrigerate for at least 2 hours.

1. Stage. Blackcurrant Ice Cream: Pour the ice cream into the cups and insert the sticks. Refrigerate for at least 2 hours.

6 . Stage

Place the cups in warm water for a few seconds to easily get them out of the cups.

1. Stage. Blackcurrant Ice Cream: Place the cups in warm water for a few seconds to easily get them out of the cups.

7 . Stage

Bon Appetit!!!

8 . Stage

Blackcurrant Ice Cream on yogurt is perfect for the whole family, ice cream is tender, tasty and with a rich taste. Cooking is pretty simple and fast. Such ice cream is not only tasty, but also very useful because there are a lot of vitamins in currants. the dessert has a sweet and sour taste.