20.05.2020
27
Recipe information
Cooking:
2 hour
Complexity:
Easy
Calorie content:
1221
Carbohydrates:
314.4
Squirrels:
6.9
Water:
264.6
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Blackberry | 300 Column |
| 2. | Sugar | 300 Column |
| 3. | Water | 2 art. l |
Cooking
1. Stage
Wash the berries, sort and cover with sugar. Leave for a few hours.
2. Stage
Add water, put on a slow fire and bring to a boil, cook for about 5 minutes.
3. Stage
When the jam has cooled, bring it back to a boil. Transfer to a sterile jar and roll up.
4. Stage
Bon Appetit!!!