20.05.2020
18
Recipe information
Cooking:
2 hour
Complexity:
Easy
Calorie content:
1221
Carbohydrates:
314.4
Squirrels:
6.9
Water:
264.6

Ingredients

Title Value
1. Blackberry 300 Column
2. Sugar 300 Column
3. Water 2 art. l

Cooking

1. Stage

Wash the berries, sort and cover with sugar. Leave for a few hours.

1. Stage. Wash the berries, sort and cover with sugar. Leave for a few hours.

2. Stage

Add water, put on a slow fire and bring to a boil, cook for about 5 minutes.

1. Stage. Add water, put on a slow fire and bring to a boil, cook for about 5 minutes.

3. Stage

When the jam has cooled, bring it back to a boil. Transfer to a sterile jar and roll up.

1. Stage. When the jam has cooled, bring it back to a boil. Transfer to a sterile jar and roll up.

4. Stage

Bon Appetit!!!