Ingredients for - Blackberry jam
How to cook deliciously - Blackberry jam
1 . Stage
Wash the berries, sort and cover with sugar. Leave for a few hours.
2 . Stage
Add water, put on a slow fire and bring to a boil, cook for about 5 minutes.
3 . Stage
When the jam has cooled, bring it back to a boil. Transfer to a sterile jar and roll up.
4 . Stage
Bon Appetit!!!
Recipe information
Cooking:
2 hour
Slow Cooker Corned Beef-Style Brisket
Stir together the onion, garlic, mustard, vinegar, bay...
Simple Shredded Chicken in Gravy
Combine chicken, water, bouillon, rosemary, sage, garl...
Sweet Pickled Eggs
Cover eggs with water in a large pot. Cover with lid....
Sooji Upma
Heat the oil in a large skillet over medium heat. Fry...
Pork Chops in White Wine
Salt and pepper the pork chops and fry in a small amou...
Spinach Salad with Hot Bacon Dressing
Cook and stir bacon with 1/4 cup vegetable in a skille...
Sushi Party
Bring water and rice to a boil in a large pot. Reduce...
Cherry Dumplings
Wash the cherry, remove the seeds and add sugar, mix w...
Beef rolls
Slice the meat into thin steaks and beat slightly Seas...
Apple pudding
Have a nice tea party !!! Put the apple pudding in an...
Puff pastry pie
Carefully remove the cake from the mold, cool on a wir...
Gooseberry Royal Jam
Throw the branches and add sugar, vodka and vanilla su...