20.05.2020
21
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
1341
Carbohydrates:
332.7
Fats:
1.5
Squirrels:
3
Water:
0.6

Ingredients

Title Value
1. Black elderberry 300 Column
2. Sugar 300 Column
3. Water 120 Ml

Cooking

1. Stage

Remove the berries from the twigs, remove all the sticks and rinse. Put in a saucepan, add water and put on fire. Cook 15 minutes after boiling.

1. Stage. Remove the berries from the twigs, remove all the sticks and rinse. Put in a saucepan, add water and put on fire. Cook 15 minutes after boiling.

2. Stage

Strain the syrup through the full, we do not need berries. Return the syrup to the pan and add sugar. Cook for 5 minutes.

1. Stage. Strain the syrup through the full, we do not need berries. Return the syrup to the pan and add sugar. Cook for 5 minutes.

3. Stage

Pour our syrup into a sterile jar and spin.

1. Stage. Pour our syrup into a sterile jar and spin.