Ingredients for - Black elderberry syrup

1. Black elderberry 300 gram
2. Sugar 300 gram
3. Water 120 Ml

How to cook deliciously - Black elderberry syrup

1 . Stage

Remove the berries from the twigs, remove all the sticks and rinse. Put in a saucepan, add water and put on fire. Cook 15 minutes after boiling.

1. Stage. Black elderberry syrup: Remove the berries from the twigs, remove all the sticks and rinse. Put in a saucepan, add water and put on fire. Cook 15 minutes after boiling.

2 . Stage

Strain the syrup through the full, we do not need berries. Return the syrup to the pan and add sugar. Cook for 5 minutes.

1. Stage. Black elderberry syrup: Strain the syrup through the full, we do not need berries. Return the syrup to the pan and add sugar. Cook for 5 minutes.

3 . Stage

Pour our syrup into a sterile jar and spin.

1. Stage. Black elderberry syrup: Pour our syrup into a sterile jar and spin.