22.02.2021
9
Recipe information
Cooking:
30 min.
Servings per container:
2
Complexity:
Easy
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Ingredients
№ | Title | Value |
---|---|---|
1. | White cabbage | 2 Art. |
2. | Chicken egg | 2 PC. |
3. | Garlic powder | 1/2 Tsp |
4. | Salt | 1/2 Tsp |
5. | Sweet onion | 1/2 PC. |
6. | Ground pepper | taste |
7. | Vegetable oil | for frying |
Cooking
1. Stage
In a large bowl, whisk together eggs, garlic powder, and salt. Season with black pepper. Add cabbage and onion to egg mixture and toss to combine.

2. Stage
In a large skillet over medium-high heat, heat oil. Divide mixture into 4 patties in the pan and press with spatula to flatten. Cook until golden and tender, about 3 minutes per side.

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views
: 92
date: 21.05.2020
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: 58
date: 28.09.2020
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: 45
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: 64
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: 62
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: 90
date: 20.05.2020