20.05.2020
20
Recipe information
Cooking:
40 min.
Complexity:
Easy
Calorie content:
620.1
Carbohydrates:
38.53
Fats:
50.45
Squirrels:
7.85
Water:
174.32
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Beet | 1 Kg |
| 2. | Bulb onions | 200 Column |
| 3. | Vegetable oil | 50 Ml |
| 4. | Tomato paste | 100 Column |
| 5. | Garlic | 2 clove |
| 6. | Black pepper | taste |
| 7. | Salt | taste |
Cooking
1. Stage
Boil the beets and grate.
2. Stage
Chop the onion and fry in vegetable oil.
3. Stage
Combine the beets, onions, garlic, tomato paste, season with salt and pepper to taste and simmer for 10 minutes.