Ingredients for - Beetroot herring appetizer

1. Lightly salted herring 1 PC.
2. Boiled beets 1 PC.
3. Boiled eggs 3 PC.
4. Butter 70 gram
5. Bulb onions 0.5 PC.
6. Salt taste
7. Black pepper taste
8. Greenery for decoration

How to cook deliciously - Beetroot herring appetizer

1 . Stage

Peel herring from skin and bones, cut into small pieces. Add finely chopped onions, mix.

1. Stage. Beetroot herring appetizer: Peel herring from skin and bones, cut into small pieces. Add finely chopped onions, mix.

2 . Stage

Peel and mash boiled eggs with a fork or grate on a fine grater.

1. Stage. Beetroot herring appetizer: Peel and mash boiled eggs with a fork or grate on a fine grater.

3 . Stage

Add soft butter to the eggs and mix thoroughly, add a little pepper and salt, mix again.

1. Stage. Beetroot herring appetizer: Add soft butter to the eggs and mix thoroughly, add a little pepper and salt, mix again.

4 . Stage

Peel and cut the boiled beets with medium-thick plates. Cut out portioning molds from the plates, you can have any shape: round, triangular, and if you make such an appetizer for the New Year, you can in the form of a Christmas tree, use cookie cutters for this.

1. Stage. Beetroot herring appetizer: Peel and cut the boiled beets with medium-thick plates. Cut out portioning molds from the plates, you can have any shape: round, triangular, and if you make such an appetizer for the New Year, you can in the form of a Christmas tree, use cookie cutters for this.

5 . Stage

Without removing the mold so as not to grease our layers, lay out the first layer of the egg, tamp a little and lay out the fish with the egg. Carefully remove the mold.

1. Stage. Beetroot herring appetizer: Without removing the mold so as not to grease our layers, lay out the first layer of the egg, tamp a little and lay out the fish with the egg. Carefully remove the mold.

6 . Stage

Put the finished appetizer on a dish and decorate with greens.

1. Stage. Beetroot herring appetizer: Put the finished appetizer on a dish and decorate with greens.

7 . Stage

Bon Appetit!!!

8 . Stage

Such an appetizer is delicious and very beautiful, with such a dish you can decorate any holiday table or diversify a family feast. Portioned snacks which is very convenient.