Ingredients for - Beetroot Appetizer

1. Beet 1 kg
2. Bulb onions 1 PC.
3. Bell pepper 2 PC.
4. Tomatoes 1 Art.
5. Sugar 3 Tsp
6. Chilli 0.5 Tsp
7. Garlic powder 1 Tsp
8. Vegetable oil 100 Ml
9. Water 100 Ml
10. Vinegar 9% 2 Tsp
11. Salt taste
12. Black pepper taste

How to cook deliciously - Beetroot Appetizer

1 . Stage

Grate beets on a coarse grater or on a Korean carrot grater.

1. Stage. Beetroot Appetizer: Grate beets on a coarse grater or on a Korean carrot grater.

2 . Stage

Cut the onion in half rings, sweet pepper in strips and add to the beets.

1. Stage. Beetroot Appetizer: Cut the onion in half rings, sweet pepper in strips and add to the beets.

3 . Stage

Add tomatoes, vegetable oil and all spices. Mix well.

1. Stage. Beetroot Appetizer: Add tomatoes, vegetable oil and all spices. Mix well.

4 . Stage

Pour everything into a saucepan, add water and put on low heat for 40 minutes, stirring occasionally. At the end of cooking, pour the vinegar and hold on the fire for a couple more minutes.

1. Stage. Beetroot Appetizer: Pour everything into a saucepan, add water and put on low heat for 40 minutes, stirring occasionally. At the end of cooking, pour the vinegar and hold on the fire for a couple more minutes.

5 . Stage

The beetroot appetizer is ready, put it in sterile jars and roll it up.

1. Stage. Beetroot Appetizer: The beetroot appetizer is ready, put it in sterile jars and roll it up.

6 . Stage

Bon Appetit!!!