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Beef in Sour Cream Sauce

06.04.2022
87
Recipe information
Cooking:
1 hour 30 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
17.11
Carbohydrates:
0.54
Fats:
1.58
Squirrels:
0.16
Water:
0.31
Beef in Sour Cream Sauce
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Ingredients

№ Title Value
1. Beef 1 kg
2. Butter 100 gram
3. Sour cream 15% 500 gram
4. Flour 50 gram
5. Horseradish 10 gram
6. Black pepper taste
7. Salt taste

Cooking

1 . Stage

Boil beef in salted water for about an hour.

2 . Stage

For the sauce, spasser the flour in butter, add 300 ml of meat broth and bring to a boil. Then add sour cream, grated horseradish and salt to taste. Mix well and cook for another minute.

3 . Stage

Cut the meat into slices, put in a roasting pan, pour the sauce and put in the oven for 20 minutes at 180 degrees.

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views : 215
date: 20.05.2020
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views : 116
date: 20.05.2020
Holstein Beef Steak
views : 123
date: 20.05.2020
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views : 152
date: 20.05.2020
Barley porridge
views : 369
date: 20.05.2020
Cheese and mushroom bags
views : 126
date: 20.05.2020
Apple pie
views : 130
date: 20.05.2020
Kabachkovo cheese pancakes
views : 96
date: 20.05.2020
Pizzette
views : 212
date: 20.05.2020
Chicken Bacon Ranch Poppers
views : 121
date: 02.02.2021
Minced pasta
views : 213
date: 21.05.2020
Fruit Salad Magic Vase
views : 145
date: 20.05.2020
Curd under glaze
views : 11
date: 22.07.2021
Sour cream
views : 3
date: 20.05.2020
Zebra pie
views : 161
date: 20.05.2020
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