23.03.2021
74
Recipe information
Cooking:
1 hour 30 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
11.8
Carbohydrates:
0.05
Fats:
0.83
Squirrels:
0.93
Water:
3.37
Beef in sour cream
Tuna in Orange Sauce
views : 73
date: 20.05.2020
Pork goulash
views : 63
date: 20.05.2020
Hot dog in onion rings
views : 103
date: 21.05.2020
Green Butter Sandwich
views : 91
date: 20.05.2020
Peppermint lemonade
views : 48
date: 20.05.2020
Cookies Nuts
views : 166
date: 20.05.2020
Fresh curd dessert
views : 71
date: 20.05.2020
Cauliflower and Chicken Casserole
views : 54
date: 20.05.2020
Sandwich BBQ Pork
views : 57
date: 20.05.2020
Snack Barrels with cucumber
views : 78
date: 20.05.2020
Baked Easter Curd
views : 57
date: 20.05.2020
Scotch eggs
views : 63
date: 20.05.2020
Lviv chanakhs
views : 152
date: 20.05.2020
Rice with broccoli and chicken
views : 56
date: 20.05.2020
Baked ham with potatoes
views : 61
date: 20.05.2020

Ingredients

№ Title Value
1. Beef 500 Column
2. Bulb onions 2 PC.
3. Mustard 1 tbsp
4. Sour cream 15% 150 Column
5. Flour 1 tbsp
6. Bouillon 1 Art.
7. Vegetable oil for frying
8. Spice taste
9. Salt taste

Cooking

1 . Stage

Cut the meat into slices and beat a little with a hammer. Cut the onion into rings.

1. Stage. Cut the meat into slices and beat a little with a hammer. Cut the onion into rings.

2 . Stage

Fry the meat until golden brown in vegetable oil.

1. Stage. Fry the meat until golden brown in vegetable oil.

3 . Stage

Add onion to the meat and sauté.

1. Stage. Add onion to the meat and sauté.

4 . Stage

Pour in flour, mix well, pour in broth or just warm water, cover and simmer for 50 minutes. Then add spices, salt, mustard and sour cream. Stir and cook over low heat for another 30 minutes.

1. Stage. Pour in flour, mix well, pour in broth or just warm water, cover and simmer for 50 minutes. Then add spices, salt, mustard and sour cream. Stir and cook over low heat for another 30 minutes.

5 . Stage

Serve the meat with a side dish sprinkled with herbs.

1. Stage. Serve the meat with a side dish sprinkled with herbs.

6 . Stage

Bon Appetit!!!

Tuna in Orange Sauce
views : 73
date: 20.05.2020
Pork goulash
views : 63
date: 20.05.2020
Hot dog in onion rings
views : 103
date: 21.05.2020
Green Butter Sandwich
views : 91
date: 20.05.2020
Peppermint lemonade
views : 48
date: 20.05.2020
Cookies Nuts
views : 166
date: 20.05.2020
Fresh curd dessert
views : 71
date: 20.05.2020
Cauliflower and Chicken Casserole
views : 54
date: 20.05.2020
Sandwich BBQ Pork
views : 57
date: 20.05.2020
Snack Barrels with cucumber
views : 78
date: 20.05.2020
Baked Easter Curd
views : 57
date: 20.05.2020
Scotch eggs
views : 63
date: 20.05.2020
Lviv chanakhs
views : 152
date: 20.05.2020
Rice with broccoli and chicken
views : 56
date: 20.05.2020
Baked ham with potatoes
views : 61
date: 20.05.2020