06.04.2022
100
Recipe information
Cooking:
20 min.
Servings per container:
10
Complexity:
Easy
Calorie content:
0.17
Carbohydrates:
0.01
Fats:
0.01
Squirrels:
0.01
Water:
0.04
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Ingredients
№ | Title | Value |
---|---|---|
1. | Boiled chicken breast | 2.5 Art. |
2. | Petiole celery | 1 Art. |
3. | Grape | 1 Art. |
4. | Parsley (greens) | 2 tbsp |
5. | Almond | 1/2 Art. |
6. | Salt | 1 Tsp |
7. | Mayonnaise | 1 Art. |
8. | Cream 10% | 1/4 Art. |
Cooking
1 . Stage
In a medium bowl, whip the cream.

2 . Stage
Mix meat, celery, grapes, almonds, parsley, salt, mayonnaise with whipped cream, mix well and send briefly in the cold.

3 . Stage
Bon Appetit!!!
Shortbread
views
: 143
date: 20.05.2020
Chocolate Curd Pie
views
: 399
date: 20.05.2020
Fast Cookies
views
: 244
date: 20.05.2020
Cottage cheese blanmange
views
: 159
date: 20.05.2020
Ear with caviar
views
: 142
date: 20.05.2020
Potato nests
views
: 266
date: 20.05.2020
Comrade
views
: 456
date: 20.05.2020
Shrimp Jambalaya
views
: 179
date: 21.05.2020
Adjarian Chicken
views
: 138
date: 20.05.2020
Pollock cutlets in the oven
views
: 174
date: 20.05.2020
Schnitzel on the bone
views
: 126
date: 20.05.2020
Avocado spread
views
: 4
date: 29.09.2021
Pork noodle stir-fry
views
: 106
date: 01.04.2021
Pouring cherry on vodka
views
: 98
date: 20.05.2020
Julienne Good Old
views
: 81
date: 13.07.2021